Tuesday, April 23, 2019

Room 307

Started out with a good omen, although I have this on nobody's authority, three deer raised their heads in my headlights grazing in a foggy field at 3:45 am. The rest of the trip was segmented motion. Drive and park in the garage where I then wait for the shuttle, through airport security with no waiting or incidents, a flight to Dallas, short layover then a connecting flight to Monroe on which I was seated beside one of many Bubba-sized individuals. Northeastern Louisiana at about 75 degrees with a nice breeze is not a bad place to be in April. Late lunch of fried catfish, shrimp butter sauce, gumbo, biscuit, hush puppies and mac and cheese, a long nap, a trip downtown in the evening to watch the high Ouachita flowing under the bridge and people eating crawfish all around the town. 

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