The world of takeout is out of control. Tonight I stood with at least 25 people waiting for food in a small BBQ restaurant. Some had been waiting two and a half hours. The restaurant I visited prior to that had a line almost two city blocks long. The restaurant workers are under pressure and working their butts off. The public is mostly patient and understanding with an entitled and uncomprehending minority. There are a lot of delivery drivers out there - Grub Hub, Uber Eats. Postmates, DoorDash. Most of them tonight were frustrated and standing in line.
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